Almost-Famous Cheddar Biscuits Recipe

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1 tablespoon plus 2 teaspoons baking powder

1 clove garlic, smashed

3 tablespoons vegetable shortening, at room temperature

1 teaspoon chopped fresh parsley

1 3/4 cups all-purpose flour

4 tablespoons cold unsalted butter, cut into 1/2-inch pieces

Cooking spray

6 ounces grated yellow cheddar cheese (about 1 1/4 cups)

3/4 cup whole milk

3 tablespoons unsalted butter

2 1/2 teaspoons sugar

1/4 teaspoon salt

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