Apple Cider Doughnuts Recipe

More from this source
Food Network
Nutrition per serving    (USDA % daily values)
CAL
342
FAT
14%
CHOL
9%
SOD
39%

Comments

Add a comment

Ingredients for 12 servings

2 red apples, such as Cortland or McIntosh

3 1/2 teaspoons ground cinnamon

4 teaspoons baking powder

1 large egg plus 1 egg yolk

2 1/2 cups apple cider

1 teaspoon vanilla extract

3 tablespoons vegetable shortening

1 2/3 cups granulated sugar

1/4 teaspoon freshly grated nutmeg

1/4 teaspoon baking soda

1 teaspoon salt

1/4 cup confectioners' sugar

Vegetable oil, for frying

3 1/2 cups all-pourpose flour, plus more for dusting

1/4 cup buttermilk

You might also like

Apple Cider Doughnuts
smitten kitchen
Apple Cider Doughnuts
Parade Magazine
Apple Cider Doughnut Muffins
My Baking Addiction
Zema's Gluten-Free Mini Cider Doughnuts Recipe
Abe's Market
Apple Cider Beignets With Butter-Rum Caramel Sauce
Epicurious
Apple Cinnamon Doughnuts
Sweet Tooth
Baked Apple Cider Donut Holes
Sweet Tooth
Apple Fritters
Lottie Doof
Apple Cider Spice Doughnuts
Our Best Bites
Cider Doughnuts Holes
Every Day with Rachael Ray