Rita's Pasta And Meat Sauce

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Nutrition per serving    (USDA % daily values)
CAL
623
FAT
71%
CHOL
73%
SOD
26%

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Ingredients for 4 servings

1/4 teaspoon cayenne pepper

2/3 cup chopped green bell pepper

1 1/2 tablespoons white sugar

3/4 cup tomato sauce

1 (14.5 ounce) can stewed tomatoes, with juice

2 tomatoes, diced

1/4 cup crumbled Gorgonzola cheese (optional)

1 pound ground beef

2/3 cup diced carrots

1 tablespoon onion powder

1 tablespoon dried parsley

2 cloves garlic, minced

1 (12 ounce) package farfalle (bow tie) pasta

1 onion, diced

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