Coq Au Vin

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Nutrition per serving    (USDA % daily values)
CAL
847
FAT
172%
CHOL
102%
SOD
45%

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Ingredients for 2 servings

2 × chicken drumsticks

2 × chicken thighs

350 ml red wine

70 g shallot or onion (2 or ½)

100 g lardons or chopped bacon

1 bay leaf

1 sprig of thyme

3 cloves of garlic

500 ml of chicken stock

15 g unsalted butter

2 tablespoon of olive oil

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