FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Ginger Flank Steak With Wasabi Smashed Potatoes Recipe

1 fave
Nutrition per serving    (USDA % daily values)
CAL
1237
FAT
170%
CHOL
147%
SOD
84%

Comments

Add a comment

Ingredients for 4 servings

2 limes, zested and juiced

2 pounds flank steak

1 to 2 tablespoons wasabi paste - how hot do ya like it?

4 scallions, root end trimmed

1/4 cup tamari aged soy sauce

2 inches fresh ginger root, peeled and grated

2 tablespoons grill seasoning (recommended: montreal steak seasoning by McCormick)

3 tablespoons vegetable oil, eyeball it

Handful cilantro leaves

1/4 to 1/3 cup cream

salt

2 1/2 to 3 pounds Idaho potatoes, 4 large potatoes, peeled and cut into chunks

You might also like

Grilled Asian Flank Steak With Wasabi Cream Sauce
YouBeauty
Flank Steak And Edamame With Wasabi Dressing
Cooking Light
Beef Teriyaki Crisps With Wasabi Mayonnaise
Cooking Light
Beef Teriyaki Crisps With Wasabi Mayonnaise
My Recipes
Marinated Flank Steak
The Pioneer Woman
Mongolian Beef
Handle the Heat
Orange Ginger Flank Steak Recipe
Steamy Kitchen
Soy Ginger Flank Steak
One Hungry Mama
Mandarin Orange Flank Steak With Grilled Onions
Williams-Sonoma
Asian-Style Flank Steak
Bon Appetit