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Black Bean Salsa Soup

Nutrition per serving    (USDA % daily values)
CAL
153
FAT
14%
CHOL
5%
SOD
5%

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Ingredients for 6 servings

1/2 teaspoon ground cayenne pepper

1 (14.5 ounce) can diced tomatoes with green chile peppers

1/2 cup chopped onion

1 teaspoon ground cumin

1/2 cup chopped celery

1/2 cup chopped fresh cilantro

3 (15 ounce) cans black beans, drained and rinsed

1 (48 fluid ounce) can chicken broth

1/2 cup chopped carrots

1/4 cup cooking sherry

1 teaspoon minced garlic

2 tablespoons butter

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