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Chicken And Corn Tacos

Nutrition per serving    (USDA % daily values)
CAL
472
FAT
88%
CHOL
48%
SOD
22%

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Ingredients for 2 servings

1 tbs olive oil

1 small onion (80g/3oz), finely chopped

1 clove garlic, crushed

1/4 green chilli, deseeded and diced

1/4 tsp ground cumin

1/4 tsp chilli powder (or to taste)

250 g /9oz minced chicken

1 x 400g/14oz can chopped tomatoes

1/4 tsp dried oregano

2 tbs tomato puree

1 tsp sugar

1 x 198g can Green Giant sweetcorn, drained

Frilly lettuce

tacos shells

sour cream, grated cheddar and tortilla chips, to serve.

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