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Couscous With Chicken, Feta, And Dried Cranberries

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Photo: Cooking with Michele

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Ingredients for 6 servings

1 cup couscous

1 small bag of baby arugula or spinach

2 cups cooked chicken (warmed through)

½ cup dried cranberries

½ cup minced red onion

1 cup feta cheese, crumbled

2 tablespoons fresh mint leaves, minced

¼ cup extra virgin olive oil, more or less to taste

salt and pepper to taste

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