Spiced Cider Jellies

By Food52
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1 1/2 cup organic apple juice, I used Martinelli's, you just want something that is clear

2 tablespoons Apple Jack or Calvados

2 1/2 cups sugar

1/2 cup light corn syrup

1/2 cup Certo Premium Liquid Pectin

1/16 teaspoon cinnamon

a heavy pinch of allspice

a few gratings of fresh nutmeg

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