Spicy Poblano Burgers With Pickled Red Onions And Chipotle Cream

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2 poblano chiles

1 tablespoon 1% low-fat milk

1 (1-ounce) slice white bread, crusts removed, and torn into 1/2-inch pieces

3 tablespoons minced fresh cilantro, divided

1 teaspoon ground cumin

1/2 teaspoon ground coriander

1/2 teaspoon paprika

1/2 teaspoon kosher salt, divided

1/2 teaspoon freshly ground black pepper, divided

1 pound ground sirloin

1/2 cup light sour cream

1 tablespoon minced shallots

1 teaspoon fresh lime juice

1 (7-ounce) can chipotle chiles in adobo sauce

Cooking spray

4 (1 1/2-ounce) hamburger buns, toasted

1/4 cup Pickled Red Onions

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