Chocolate Chip Mexican Wedding Cakes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
51%
CHOL
9%
SOD
4%

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Ingredients for 26 servings

1 cup butter , 2 sticks softened

2/3 cup nuts, finely chopped

2-2 1/2 teaspoons ground cinnamon

1 teaspoon vanilla extract

2 cups chocolate chips , divided (12-ounce package)

1/2 cup powdered sugar , sifted

2 cups all-purpose flour

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