Mediterranean-Style Frittata

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Oxmoor House


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2 teaspoons olive oil

3/4 cup packed baby spinach

2 green onions

4 large egg whites

6 large eggs

1/3 cup (1.3 ounces) crumbled feta cheese with basil and sun-dried tomatoes

2 teaspoons salt-free Greek seasoning (such as Cavender's)

1/4 teaspoon salt

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