"Everything" Potato Galette With Lox And Crème Fraîche

By Saveur
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Saveur
Nutrition per serving    (USDA % daily values)
CAL
508
FAT
105%
CHOL
60%
SOD
25%

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Ingredients for 4 servings

½ cup crème fraîche

2 tbsp. minced chives

2 tbsp. capers, drained

2 large russet potatoes

8 tbsp. clarified butter (See how to make clarified butter)

1 tsp. sesame seeds

1 tsp. poppy seeds

Kosher salt and freshly cracked black pepper, to taste

4 oz. smoked salmon

¼ small red onion, thinly sliced

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