Pizza With Ny Strip, Blue Cheese And Balsamic Glaze Recipe

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Details

20 Ingredients

• 1 bunch watercress, coarsely chopped
• 1/2 cup crumbled blue cheese (recommended: Cabrales)
• 2/3 cup lukewarm water (105 degrees F to 115 degrees F)
• 1/4 cup finely ground yellow cornmeal
• Canola oil
• 2 1/2 tsps active dry yeast
• 2 Tbsps olive oil, plus additional for oiling bowl
• 1/2 recipe Pizza Dough rolled into 2 (10-inch) rounds, recipe follows or 2 store-bought pizza dough
• 1 (12-oz) NY strip steak
• 1/2 tsp sugar
• 2 tsps coarse salt
• Salt and freshly ground black pepper
• Grilled steak
• Shaved Parmigiano-Reggiano
• 1 cup grated Monterey Jack cheese
• 1 3/4 to 2 cups all-purpose unbleached flour
• 1 Tbsp honey
• 2 cups balsamic vinegar
• Balsamic Glaze
• Pizza