Asian Beef Salad

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
406
FAT
32%
CHOL
19%
SOD
62%

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Ingredients for 4 servings

1/2 cucumber , sliced

200.0g sliced roasted beef , from the deli counter

2.0 tbsp olive oil

250.0g pack of rice noodles

juice of 1 lime

1 red pepper , deseeded and sliced

knob of ginger , peeled and grated

4.0 tbsp soy sauce

handful coriander leaves, chopped

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