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Baked Polenta Fries

Nutrition per serving    (USDA % daily values)
CAL
1014
FAT
62%
CHOL
0%
SOD
9%

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Ingredients for 4 servings

2 (18 ounce) tubes plain polenta

1 teaspoon dried italian seasoning

coarse salt

3 tablespoons olive oil

pepper

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