Chocolate Chunk Pecan Crunch Cake

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Ingredients

2 tablespoons of softened unsalted butter

1/2 cup of firmly packed light brown sugar

2 tablespoons of AP flour

1 teaspoon of ground cinnamon

3/4 cup of chopped pecans

3 cups AP flour

2 teaspoons of baking powder

1/2 teaspoon of baking soda

1/4 teaspoon of salt

1 cup (2 sticks) of softened unsalted butter

1&1/2 cups of sugar

3 eggs, one at a time

2 teaspoons of vanilla

1/4 teaspoon of orange extract

3/4 cup of sour cream

4 ounces of bittersweet chocolate

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