Lemon Chicken Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
755
FAT
210%
CHOL
125%
SOD
49%

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Ingredients for 4 servings

4 chicken breasts , cooked and chopped

3 tablespoons poppy seeds (optional)

1/2 cup lemon juice

1 sleeve round butter flavored cracker, crushed

1 (10 3/4 ounce) can cream of chicken soup (I used two)

1 cup sour cream

1/2 cup butter or margarine , melted

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