Mango Rice Salad With Grilled Shrimp

More from this source
Cooking Light


Add a comment


1 tablespoon minced fresh garlic

1 tablespoon minced peeled fresh ginger

1 tablespoon low-sodium soy sauce

4 teaspoons curry powder

1/8 teaspoon ground red pepper

1/8 teaspoon ground cumin

1 1/2 pounds medium shrimp, peeled and deveined (about 36 shrimp)

2 cups water

2/3 cup light coconut milk

1 1/4 cups uncooked long-grain rice

3/4 cup shredded carrot

2 cups diced peeled mango (about 2 mangoes)

1 1/2 cups diced red bell pepper

1/2 cup sliced green onions

1 tablespoon chopped fresh cilantro

1 tablespoon chopped fresh parsley

2 tablespoons fresh lime juice

1/2 teaspoon salt

Cooking spray

Cilantro sprigs (optional)

You might also like

Spicy Grilled Shrimp With Rice And Mango Salad...
Mango, Chicken & Brown Rice Salad With Coconut-...
Chicken, Mango, And Black Rice Salad
Bon Appetit
Jamaican Rice Salad
Pip & Ebby
Black Bean & Rice Salad
BBC Good Food
Thai Black Rice Salad
Closet Cooking
Southern Thai Rice Salad
Fine Cooking
Prawn Rice Noodle Salad
BBC Good Food
Grilled salmon Thai rice salad
Chef: Sunil Vijayakar
Chicken And Wild Rice Salad With Orange-Mango V...
Oxmoor House