Slow Cooker Meatball-Bean Stew

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
401
FAT
15%
CHOL
0%
SOD
3%

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Ingredients for 4 servings

1 medium onion, coarsely chopped (1/2 cup)

1 can (16 oz) baked beans, undrained

1 can (14.5 oz) stewed tomatoes with Italian herbs, undrained

1 box (12 oz) frozen cooked Italian-style meatballs

1 medium zucchini, halved lengthwise, sliced (2 cups)

1 cup frozen mixed vegetables, thawed

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