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Grilled Pork Kebabs With Ginger Molasses Barbecue Sauce

Recipe Details
Nutrition

Details

Cook time:

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HF

11 Ingredients

  • 6 Tbsps cider vinegar
  • 2 Tbsps sugar
  • 2 Tbsps ketchup
  • 1 1/2 Tbsps molasses (regular or robust; not blackstrap)
  • 1 Tbsp minced garlic
  • 1 Tbsp minced fresh serrano or other small hot green chile (1 or 2), including seeds
  • 1/2 Tbsp minced peeled fresh ginger
  • 1/2 tsp salt
  • 1 (1-lb) pork tenderloin, trimmed
  • 1/4 tsp salt
  • Special equipment: about 30 (8-inch) wooden skewers, soaked in water for 30 minutes

Preparation

Read recipe preparation at Epicurious  

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