Chile Rellenos

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Ingredients

6 Anaheim Peppers

2 cup(s) Buttermilk

3 tablespoon(s) Chopped Bell Pepper

3 tablespoon(s) Chopped Celery

1/4 cup(s) Chopped Onion

1/4 cup(s) Chopped Pecans

2 cup(s) Flour

1 1/2 teaspoon(s) Garlic Powder

2 cup(s) Grated Monterey Jack Cheese

1 pound(s) Ground Beef

1/4 teaspoon(s) Ground Black Pepper

1/2 teaspoon(s) Ground Black Pepper

2 teaspoon(s) Ground Cumin

1/4 cup(s) raisins

1 quart(s) Ranchero Salsa

1 teaspoon(s) salt

1/2 teaspoon(s) Salt

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