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Kale, Cheddar, New Potatoes And Saffron

View full recipe at: Salad Pride

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Details

Cook time: 10 mins

GF Gluten free

V Vegetarian

LF Low-fat

HF High-fiber

8 Ingredients

4 big Russian red Kale Leaves (around 200 gr)
Grated Mature Cheddar 50gr
Roasted New Potatoes 100gr
Saffron
Chives
Almond Flakes
Sesame seeds
Dressing: Extra virgin olive oil, Balsamic Vinegar, Salt and pepper

Preparation

Read recipe preparation at Salad Pride

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