Shrimp Lettuce Wraps

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
370
FAT
27%
CHOL
71%
SOD
110%

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Ingredients for 4 servings

3 carrots, peeled and grated

Cilantro

1 head green leaf lettuce

1/4 pound uncooked thin rice noodles

1/4 cup bottled ginger soy sauce*

1 pound easy-peel frozen shrimp, thawed and peeled*

2 cloves garlic, finely chopped

1/3 cup roasted peanuts, chopped

5 green onions, chopped

Thai or regular basil

Mint

1 medium cucumber, peeled, seeded and thinly sliced

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