Lobster Roll

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Rasa Malaysia

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Ingredients

3 3/4 cups water and some salt for boiling lobster (Use 1.5 cups of water per 1 lb of lobster)

2 tablespoons butter

1 tablespoon Old Bay Seasoning (optional)

2 1-1/2 lb live lobsters or 1/2 lb cooked lobster meat

2-3 hot dog buns, split and lightly toasted

1/4 cup Mayonnaise

Sea salt and ground black pepper to taste, for the lobster salad

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