Dulce De Leche Pound Cake

By Oprah
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24 Tbsp. (3 sticks) butter , at room temperature (large batch: 9 sticks or 4 1/2 cups)

1 cup dulce de leche (large batch: 3 cups)

2 cups light brown sugar (large batch: 6 cups)

1 1/4 cups granulated sugar , divided (large batch: 3 3/4 cups)

1 1/2 Tbsp. vanilla extract (large batch: 4 1/2 Tbsp.)

6 eggs (large batch: 18 eggs)

3 cups all-purpose flour (large batch: 9 cups)

1 Tbsp. ground allspice (large batch: 3 Tbsp.)

1 Tbsp. ground cinnamon (large batch: 3 Tbsp.)

1 Tbsp. ground ginger (large batch: 3 Tbsp.)

1 tsp. fine salt (large batch: 3 tsp.)

Strips of lime peel from 2 limes (large batch: strips from 6 limes)

1 1/4 cups confectioners' sugar , sifted (large batch: 3 3/4 cups)

2 Tbsp. milk (large batch: 6 Tbsp.)

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