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Beet, Orange, Olive And Walnut Salad

Recipe Details
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18 Ingredients

  • 1 lb beets
  • olive oil
  • 1/2 cup walnut halves
  • 1 Tbsp walnut oil
  • 1 pinch sugar
  • 5 Tbsps fresh orange juice
  • 2 Tbsps olive oil
  • 1 Tbsp red wine vinegar
  • 2 navel oranges
  • 1/4 preserved lemon, diced (optional)
  • 1/2 cup kalamata olives, halved
  • 1 head romaine lettuce
  • salt and pepper to taste
  • 6 meyer lemons
  • 1/2 cup kosher salt
  • 1 Tbsp cardamon pods
  • 2-3 bay leaves
  • 1 cup freshly squeezed lemon juice, more if needed

Preparation

Read recipe preparation at Food52  

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