Sherry's Slow-Cooker-Style Parmesan Chicken

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
817
FAT
71%
CHOL
101%
SOD
84%

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Ingredients for 4 servings

8 oz. fresh mushrooms, sliced

1 medium onion, cut into thin wedges

1 Tbsp. canola oil

4 boneless skinless chicken breasts

1 jar (26 oz.) pasta sauce

1 tsp. dried basil

1/4 tsp. dried oregano

1 bay leaf

1/2 cup Kraft Shredded Reduced-Fat Mozzarella Cheese

1/2 cup Grated Kraft Reduced-Fat Parmesan Cheese

1 lb. cooked spaghetti, kept hot

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