FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Alma's Sweet-Hot Mustard

75 faves
More from this source
Cat Cora
Related tags
nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
132
FAT
14%
CHOL
3%
SOD
60%
Uploaded by: Fig Newton

Comments

Add a comment

Ingredients for 6 servings

½ Cup Dry Coleman's Mustard (one 2-ounce can)

½ Cup Sugar

½ Teaspoon Kosher Salt

1 Tablespoon All-Purpose Flour

½ Cup Apple Cider Vinegar

1 Tablespoon Unsalted Butter (melted)

1 Cup Prepared Yellow Mustard (plus 2 Tbsp--9 ounces total)

You might also like

Crispy Dogs With Bacon-Jalapeño Dipping Sauce
Homesick Texan
Baked Mustard Lime Chicken
Elana's Pantry
Grandpa's Coca-Cola Ribs
Framed Cooks
Mexican Hot Dogs
Homesick Texan
Crunchy Chicken Tenders With Herb-Buttermilk Dr...
Whole Living
New Jersey Italian Hot Dog
Simply Recipes
Smashed Potato Salad
Veggie Num Num
Grilled Chicken Bacon Sliders
The Pioneer Woman
Grilled Napa Cabbage With Chinese Mustard Glaze...
Whole Living
Maple Spice Delicata, Fennel + Kale Bowl
Sprouted Kitchen