Eff Pizzle

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Hungry Hungry Hippie

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Ingredients

1/2 carton silken tofu (6 oz.)

1/3 cucumber

1/4 avocado

1 tbsp nutritional yeast

1 tbsp raw cashews

2 tsp stone ground mustard

2 tbsp Bragg’s apple cider vinegar

1 tsp Bragg’s liquid aminos

2 tbsp tamari/soy sauce

1 tbsp sesame seeds (or 1 tbsp tahini)

1 1/2 tbsp ground ginger (I added more after but I’m a ging-a-holic)

3 drops NuNaturals liquid stevia (or 1 medjool date)