FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Monkfish Provençal Kebabs


Add a comment


2 tablespoons white wine vinegar

1/4 cup minced dried tomatoes in oil

3 tablespoons chopped fresh basil

1 tablespoon chopped fresh thyme

1 tablespoon chopped fresh or 1 teaspoon dried marjoram

2 garlic cloves, minced

1 teaspoon salt

1/2 teaspoon freshly ground pepper

1/3 cup extra-virgin olive oil

1 1/2 pounds monkfish, cut into pieces

1 small eggplant, cubed

1 (8-ounce) package fresh mushrooms

You might also like

Bourride Sètoise - Provence Fish Soup With Aïoli
Provencal Salmon With Tomato Basil Sauce
Wolfgang Puck
Slow-Cooker Herbs De Provence Chicken & Rice Soup
The Naptime Chef
Dinner Tonight: Jacques Pépin's Quick-Roasted C...
Serious Eats
White Bean And Ham Soup
Simply Recipes
Herb Roasted Pork Tenderloin With Preserves
The Pioneer Woman
Crunchy Oven Baked Fries With Herbes De Provence
Joy The Baker
Herb Roasted Chicken Thighs With Potatoes
Simply Recipes
Chicken In Lemon Cream With Penne
Handle the Heat
Salmon Provencal
Simply Recipes