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Savory Bread Pudding With Spinach & Mushrooms

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Eating Well
Related tags
low carb nut free vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1 cup grated Gruyère, Emmentaler or manchego cheese (3 ounces), divided

1 clove garlic, minced

1/4 teaspoon freshly ground pepper, divided

4 cups sliced mushrooms, (12 ounces)

4 large eggs

1 cup chopped onion, (1 medium)

3 1/2 cups cubed stale whole-wheat country bread

1 cup chopped red bell pepper, (1 small)

3/4 teaspoon salt, divided

1 10-ounce package frozen spinach

2 cups low-fat milk

1/2 teaspoon hot sauce, such as

1 tablespoon extra-virgin olive oil

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