Graham Crackers

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smitten kitchen
Nutrition per serving    (USDA % daily values)
CAL
316
FAT
28%
CHOL
11%
SOD
23%

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Ingredients for 10 servings

2 1/2 cups plus 2 tablespoons (375 grams) unbleached all-purpose flour (a swap of 1/2 cup with whole wheat flour or 1 cup whole wheat pastry flour works well here, too)

1 cup (176 grams) dark brown sugar, lightly packed

1 teaspoon (6 grams) baking soda

3/4 teaspoon kosher or coarse sea salt (4 grams)

7 tablespoons (3 1/2 ounces or 100 grams) unsalted butter, cut into 1-inch cubes and frozen

1/3 cup (114 grams) mild-flavored honey, such as clover

5 tablespoons (77 grams) milk, full-fat is best

2 tablespoons (27 grams) pure vanilla extract

Topping

1 tsp ground cinnamon

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