Lamb Gyro With Tomato Relish And Chimichurri Sauce Recipe

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Aaron McCargo, Jr on Food Network
Nutrition per serving    (USDA % daily values)
CAL
447
FAT
91%
CHOL
0%
SOD
50%

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Ingredients for 6 servings

1/3 cup chopped parsley leaves

2 tablespoons finely chopped basil leaves

1 shallot, minced

1 jalapeno, minced

2 tablespoons finely chopped oregano

1 teaspoon cracked black pepper

1/2 cup olive oil

1/4 cup chopped garlic

6 pocket-less pitas

1 lemon, juiced

1 tablespoon sugar

Dash soy sauce

2 shallots, minced

Salt and freshly cracked black pepper

Foil or parchment, for wrapping

1 teaspoon salt

1 tablespoon white vinegar

4 plum tomatoes, seeded and finely diced

1/4 cup olive oil

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