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Cappuccino Brownies With Wisconsin Mascarpone Cheese

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Wisconsin Cheese
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snacks vegetarian fathers day

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Ingredients

brownies:

1-1/2 tablespoons freeze-dried coffee

2 tablespoons boiling water

1 package (21 to 24 ounces) brownie mix

3/4 cup sour cream

1/4 cup butter, melted

2 eggs

Topping:

1 8-ounce container Wisconsin mascarpone cheese, at room temperature

1/2 cup whipping cream, whipped

2 tablespoons confectioners' sugar

1/2 teaspoon vanilla

Jimmies, cocoa or bittersweet chocolate shavings for garnish, optional

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