Spicy Lentil Soup With Coconut Milk And Cilantro

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McCormick Gourmet
Nutrition per serving    (USDA % daily values)
CAL
279
FAT
0%
CHOL
2%
SOD
56%

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Ingredients for 8 servings

1 tablespoon butter

1 tablespoon olive oil

1 medium onion, chopped (1 cup)

2 cloves garlic, minced

1 1/2 teaspoons McCormick Gourmet™ Cumin, Ground

1 teaspoon McCormick Gourmet™ Curry Powder

1 teaspoon McCormick Gourmet™ Thyme, Ground

1/2 teaspoon McCormick Gourmet™ Cinnamon, Ground Saigon

6 cups Kitchen Basics® Unsalted Vegetable Stock

1 1/2 cups French green lentils, picked over and rinsed

2 McCormick Gourmet™ Bay Leaves, Turkish

1 can (13.66 ounces) Thai Kitchen® Coconut Milk

1/2 teaspoon McCormick Gourmet™ Sicilian Sea Salt

1/4 teaspoon freshly ground McCormick Gourmet™ Black Peppercorns, Whole Tellicherry

1/4 cup chopped fresh cilantro

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