Almond-Crusted Goat Cheese Over Mixed Greens

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Whole Foods Market
Nutrition per serving    (USDA % daily values)
CAL
349
FAT
88%
CHOL
37%
SOD
18%

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Ingredients for 6 servings

2 tablespoons aged balsamic vinegar, to taste

2 (4-ounce) fresh goat cheese logs

1/2 cup sliced almonds, lightly toasted

1/4 teaspoon salt

3 tablespoons extra virgin olive oil, divided

1/4 cup all-purpose flour

1/8 teaspoon freshly cracked black pepper

1 egg

18 ounces mixed (about 1 1/2 cups per serving) baby greens

1 tablespoon water

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