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Recipe Details
Nutrition

Details

Cook time:

GF
V
LF
LC
HF

5 Ingredients

  • 100 g fresh sorrel leaves, picked weight without stems, washed and drained
  • 1 x leek, white onion, cut into small dice
  • 1 cup frozen peas
  • salt and freshly ground white pepper, to taste
  • fresh cream

Preparation

Read recipe preparation at Cook Almost Anything  

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