Cranberry Apple Crumble

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3/4 cup (1 1/2 sticks) cold unsalted butter, cut into pieces

2 cups plus 2 tablespoons all-purpose flour

1 cup plus 2 tablespoons sugar

1 1/2 cups mix of chopped cranberries and diced apples

4 tablespoons sugar

4 tablespoons apple juice

1 teaspoon grated lemon or orange zest

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