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Hacker-Free Neapolitan Pizza For A Home Kitchen

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Serious Eats
Related tags
main-dish nut free vegetarian fathers day lunch
Nutrition per serving    (USDA % daily values)
CAL
697
FAT
86%
CHOL
15%
SOD
84%

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Ingredients for 6 servings

20 ounces (4 cups) Italian tipo "00" flour (see note), plus extra for dusting dough

.3 ounces (about 2 1/4 teaspoons) kosher salt, plus extra for assembly

.2 ounces (about 1 teaspoon) active dry yeast

.2 ounces (about 2 teaspoons) sugar

12 ounces water

1 (14-ounce) can whole peeled Italian tomatoes

12 ounces buffalo mozzarella or fresh cow's milk mozzarella

6 tablespoons extra virgin olive oil

24 basil leaves

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