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Strawberry Crème Caramel Tart

Nutrition per serving    (USDA % daily values)
CAL
3645
FAT
679%
CHOL
702%
SOD
57%

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Ingredients for 1 serving

1 1/4 cups whole small strawberries (about 30), trimmed

1 1/4 cups granulated sugar

1 1/2 cups heavy cream

1 large whole egg

3 large egg yolks

1 teaspoon vanilla

1 cup all-purpose flour

2 1/2 tablespoons packed brown sugar

1/4 teaspoon salt

5 tablespoons unsalted butter, cut into pieces and softened slightly

1 1/2 to 2 tablespoons ice water

Garnish: small strawberries

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