Harvest Apple Challah

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
230
FAT
22%
CHOL
20%
SOD
17%

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Ingredients for 16 servings

FOR THE DOUGH

2 large eggs

1/2 teaspoon ground cinnamon

1 tablespoon instant yeast

1/4 cup honey

1 tablespoon white sugar , the course kind (optional)

FOR THE GLAZE

1 1/2 teaspoons salt

1 large egg , beaten

4 cups all-purpose flour , King Arthur Flour recommended

6 tablespoons vegetable oil

1/2 cup water , lukewarm

1 tablespoon water

FOR THE APPLE FILLING

2 medium apples , medium-to-large, NOT peeled, cored and diced in 3/4-inch chunks

1/4 cup granulated sugar

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