Thai Chicken And Coconut Soup

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3 cups White Chicken Stock

1 teaspoon grated lime rind

1/4 cup fresh lime juice

1 tablespoon chopped peeled fresh lemongrass

2 tablespoons Thai fish sauce

1/2 teaspoon minced peeled fresh ginger

1/2 teaspoon chopped seeded Thai chile

1 pound skinless, boneless chicken breast, cut into bite-sized pieces

1 (14-ounce) can light coconut milk

2 tablespoons chopped fresh cilantro

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