No-Cook Tomato Sauce For Pizza, Calzone, Stromboli

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Kosher salt or table salt and freshly ground black pepper

1 tsp. dried (or 1 Tbs. finely chopped fresh) oregano, basil, marjoram, thyme, or parsley

3 to 5 cloves garlic, minced or pressed

28-oz. can crushed or ground tomatoes

2 Tbs. red-wine vinegar or lemon juice

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