Asian Steak Kabobs

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
568
FAT
112%
CHOL
77%
SOD
11%

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Ingredients for 6 servings

3 pounds Sweetbay Black Angus Sirloin

3 bell peppers

1 red onion

1 sweet Vidalia onion

1 pint cherry tomatoes

2 zucchini

2 portobello mushrooms

salt and pepper

1 cup Asian dressing or marinade of your choice (you can use two different types, ½ cup each)

bamboo skewers

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