Chicken-Fried Sweetbread Nuggets

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Spoon Fork Bacon
Nutrition per serving    (USDA % daily values)
CAL
1170
FAT
218%
CHOL
183%
SOD
59%

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Ingredients for 4 servings

1 lb sweetbreads, lightly rinsed and cut into 1-inch chunks OR 1 lb chicken tenders

2 cups milk

1/2 teaspoon salt

1 1/2 cup all purpose flour

1 tablespoon smoked paprika

2 teaspoons garlic powder

1 1/2 teaspoons onion powder

2 eggs, lightly beaten

salt and pepper to taste

grilled banana ketchup

1/3 cup mayonnaise

1/4 cup honey

3 tablespoons whole grain mustard

1/8 teaspoon cayenne pepper

vegetable oil for frying

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