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Pork Chops With Cranberry Balsamic Sauce

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Campbell's Kitchen
Related tags
main-dish low carb nut free thanksgiving dinner
Nutrition per serving    (USDA % daily values)
CAL
390
FAT
36%
CHOL
54%
SOD
11%

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Ingredients for 4 servings

4 boneless pork chops, 1-inch thick (about 1 1/4 pounds)

Lemon pepper seasoning

2 tablespoons butter

2 cloves garlic, thinly sliced

1 3/4 cups Swanson® Chicken Broth or Swanson® Chicken Stock

1/4 cup balsamic vinegar

1/2 cup dried cranberries or dried cherries

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