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Drunken Pirate Shrimp With Tropical Salsa

Nutrition per serving    (USDA % daily values)
CAL
517
FAT
101%
CHOL
27%
SOD
100%

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Ingredients for 2 servings

1 teaspoon kosher salt

1 tablespoon red pepper flakes

1 piece fresh ginger , peeled

1 cup coconut rum

1/2 cup red onion , minced

1 mango , diced small

12 large shrimp , thawed and peeled

2 tablespoons lime juice

1/2 cup pineapple juice

2 tablespoons cilantro , chopped

1/2 cup fresh pineapple , diced small

1 avocado , diced small, reserve peels

Tropical Treasure salsa

2 tablespoons red onions , minced

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