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New York Strip Steak With Cognac Butter And Portobello Mushroom Ragout Recipe

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main-dish low carb nut free fathers day dinner
Nutrition per serving    (USDA % daily values)


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Ingredients for 6 servings

1/2 cup chopped fresh basil

1/2 cup finely diced tomatoes

1 1/2 pounds fresh portobello mushrooms

1 garlic clove, peeled and halved

1/4 cup Worcestershire sauce

4 (12 ounce) NY strip steaks or tenderloin or sirloin steaks

1/2 cup chopped shallots

1/2 cup beef or vegetable stock

2 tablespoons coarse salt

Salt and white pepper

2/3 cup heavy cream

1/2 cup chopped Italian parsley

1/2 cup cracked black peppercorns

1/4 cup olive oil

1/2 cup cognac or brandy

1/2 cup butter

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