Chicken Tikka Masala

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Ingredients

2 cups plain yogurt

2 tablespoons lemon juice

1 tablespoon cayenne pepper

1 tablespoon ground cumin

1 tablespoon minced fresh ginger

1 tablespoon ginger juice

2 teaspoons ground cinnamon

Salt

1 teaspoon white pepper

2 pounds chicken, breasts and thighs, diced small

2 tablespoons butter

2 tablespoons minced garlic

2 tablespoons jalapeno or Scotch bonnet pepper, seeded and finely diced

1 teaspoon ground cumin

1 teaspoon sea salt or kosher salt

1 teaspoon smoked paprika

2 cups tomato puree or paste

1 cup heavy cream

1/2 cup sour cream

Chopped green onions and cilantro, for garnish

Special equipment: fourteen to sixteen 6-inch skewers

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